Apple Cupcakes With Cinnamon-Marshmallow Frosting Recipe

Apple Cupcakes With Cinnamon-Marshmallow Frosting has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Apple Cupcakes With Cinnamon-Marshmallow Frosting has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat28%
 Calories from Carbs67%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Diet Suitability

Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

Vitamin A69.6 IU1.4%Mid 40%Average
Retinol16.5 mcg
Vitamin C1.3 mg2.1%Mid 40%Average
Vitamin D8.9 IU2.2%Top 30%High
Thiamin0 mg
Riboflavin0 mg
Niacin1.3 mg6.3%Mid 40%Average
Vitamin B60 mg
Folate30.4 mcg7.6%Mid 40%Average
Folic Acid15.2 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

Calcium40.5 mg4.1%Mid 40%Average
Iron1.3 mg7%Top 30%High
Magnesium20.3 mg5.1%Mid 40%Average
Phosphorus69.6 mg7%Mid 40%Average
Potassium158.2 mg4.5%Mid 40%Average
Sodium208.2 mg8.7%Mid 40%Average
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium10.1 mcg14.5%Mid 40%Average

Carbohydrate Analysis

Total Carbohydrate48.6 g16.2%Top 10%Very High
Dietary Fiber2.3 g9.1%Top 30%High
Starch5.1 g
Sugars31.6 g
Sucrose26.6 mg
Glucose1.3 mg
Fructose1.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

Protein3.8 g7.6%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0 mg
Glutamic Acid1.3 mg
Glycine0 mg
Proline0 mg
Serine0 mg
Hydroxyproline0 mg

Fat Analysis

Total Fat9 g13.8%Mid 40%Average
Saturated Fat0.89 g4.4%Mid 40%Average
Monounsaturated Fat5.1 g
Polyunsaturated Fat2.5 g

Other Nutrients Analysis

Alcohol0 g
Water38 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 64

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 31 mg 10.3%

Sodium 164.5 mg 6.9%

Total Carbohydrates 38.4 g 12.8%

Dietary Fiber 1.8 g7.2%

Sugars 25 g

Protein 3 g 6%

Vitamin A 1.1% Vitamin C 1.7%

Calcium 3.2% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/apple-cupcakes-with-cinnamon-marshmallow-frosting-460044 Embed Table:

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