Squids with wine Recipe

Squids with wine has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Squids with wine, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat44%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

Vitamin A1070 IU21.4%
Vitamin C25.2 mg42%
Vitamin D0 IU
Vitamin E5.9 mg19.6%
Thiamin0.1 mg6.6%
Riboflavin0.54 mg31.6%
Niacin4.4 mg22.2%
Vitamin B60.32 mg16.1%
Folate28.4 mcg7.1%
Vitamin B121.3 mcg21.7%
Pantothenic Acid0.7 mg7%

Mineral Analysis

Calcium80 mg8%
Iron3.1 mg17.4%
Magnesium75.2 mg18.8%
Phosphorus314 mg31.4%
Potassium1 mg0%
Sodium587.4 mg24.5%
Zinc2.2 mg14.5%
Copper2.2 mg110.2%
Manganese0.61 mg30.6%
Selenium49.2 mcg70.3%

Carbohydrate Analysis

Total Carbohydrate23.8 g7.9%
Dietary Fiber4.5 g18%
Sugars8.3 g

Protein Analysis

Protein19.6 g39.2%

Fat Analysis

Total Fat15.3 g23.5%
Saturated Fat2.3 g11.5%
Monounsaturated Fat10.1 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 335 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 233 mg 77.7%

Sodium 587.4 mg 24.5%

Total Carbohydrates 23.8 g 7.9%

Dietary Fiber 4.5 g18%

Sugars 8.3 g

Protein 19.6 g 39.2%

Vitamin A 21.4% Vitamin C 42%

Calcium 8% Iron 17.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=60180 Embed Table:

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