Whole Wheat Cinnamon Raisin Bread

Peter Reinhart's Whole Grain Breads - Whole Wheat Cinnamon Raisin Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.86g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Peter Reinhart's Whole Grain Breads - Whole Wheat Cinnamon Raisin Bread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat32%
 Calories from Carbs57%

Why this is good for you

  • Low in Cholesterol
  • No Saturated Fat

Why this is bad for you

Diet Suitability

Atkins DietLOW
Low Fat DietHIGH

Mineral Analysis

Sodium252.2 mg10.5%Mid 40%Average

Carbohydrate Analysis

Total Carbohydrate30.9 g10.3%Top 30%High
Dietary Fiber4.4 g17.6%Top 10%Very High
Sugars10.4 g

Protein Analysis

Protein6 g12%Mid 40%Average

Fat Analysis

Total Fat7.6 g11.7%Mid 40%Average
Saturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 115 Calories from Fat 39

% Daily Value *

Total Fat 4.3 g 6.6%

Saturated Fat 0 g

Trans Fat

Cholesterol 12.1 mg 4%

Sodium 143 mg 6%

Total Carbohydrates 17.5 g 5.8%

Dietary Fiber 2.5 g10%

Sugars 5.9 g

Protein 3.4 g 6.8%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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