Carryout Cafe - Carryout Cafe Vegetable Beef Soup has a low-calorie content and a low-fat content.
It has 13.0 gms of carbohydrates, a relatively low portion when compared to other food items. Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. With 7.0 gms of protein, it is rich in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has a higher density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Carryout Cafe - Carryout Cafe Vegetable Beef Soup has been given a composite ranking of 58, and can be consumed in moderation.
| Calories from Protein | 31% | |
| Calories from Fat | 10% | |
| Calories from Carbs | 58% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 881.8 IU | 17.6% | Top 10% | Very High |
| Vitamin C | 4 mg | 6.6% | Top 10% | Very High |
| Vitamin D | 0 IU | |||
| Vitamin E | 0 mg | |||
| Thiamin | 0 mg | |||
| Riboflavin | 0 mg | |||
| Niacin | 0 mg | |||
| Vitamin B6 | 0 mg | |||
| Folic Acid | 0 mcg | |||
| Vitamin B12 | 0 mcg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 8.8 mg | 0.9% | Mid 40% | Average |
| Iron | 1.3 mg | 7.3% | Top 10% | Very High |
| Magnesium | 0 mg | |||
| Phosphorus | 0 mg | |||
| Potassium | 0 mg | |||
| Sodium | 379.2 mg | 15.8% | Top 10% | Very High |
| Zinc | 0 mg | |||
| Copper | 0 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 5.7 g | 1.9% | Mid 40% | Average |
| Dietary Fiber | 0.88 g | 3.5% | Top 30% | High |
| Sugars | 1.3 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 3.1 g | 6.2% | Top 30% | High |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 0.44 g | 0.68% | Mid 40% | Average |
| Saturated Fat | 0.22 g | 1.1% | Mid 40% | Average |
| Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 860 mg 35.8%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 7 g 14%
Vitamin A 40% Vitamin C 15%
Calcium 2% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 44
Protein 2.6 g | Carbs 7.9 g | Fat 0.44 g
Per 100g | Calories 91
Protein 5 g | Carbs 15.1 g | Fat 1 g
Per 100g | Calories 61
Protein 4.2 g | Carbs 11.3 g | Fat 0.47 g
Per 100g | Calories 38
Protein 1.1 g | Carbs 8.4 g | Fat 0.19 g
Per 100g | Calories 20
Protein 0.98 g | Carbs 3.3 g | Fat 0.33 g
Per 100g | Calories 235
Protein 0 g | Carbs 47 g | Fat 0 g
Per 100g | Calories 50
Protein 3.4 g | Carbs 7.3 g | Fat 1.1 g
Per 100g | Calories 40
Protein 2.6 g | Carbs 6.6 g | Fat 0.44 g
Per 100g | Calories 71
Protein 1.8 g | Carbs 13.7 g | Fat 1.1 g
Per 100g | Calories 49
Protein 1.8 g | Carbs 6.6 g | Fat 1.8 g
Per 100g | Calories 49
Protein 3.1 g | Carbs 6.2 g | Fat 1.5 g
Per 100g | Calories 62
Protein 3.5 g | Carbs 9.7 g | Fat 1.3 g