Frosted Flakes Ready-to-Eat Cereal

Frosted Flakes Ready-to-Eat Cereal has a high-calorie, very high-carb, low-fat and average-protein content.

The food contains 89.19g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.28 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Frosted Flakes Ready-to-Eat Cereal has been given a composite ranking of 22, and sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat5%
 Calories from Carbs91%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol

Why this is bad for you

Diet Suitability

Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Mineral Analysis

Calcium3 mg0.3%Bottom 30%Low
Potassium71.8 mg2.1%Bottom 30%Low
Sodium453.5 mg18.9%Mid 40%Average

Carbohydrate Analysis

Total Carbohydrate89.2 g29.7%Top 10%Very High
Dietary Fiber1.8 g7.1%Mid 40%Average
Sugars38 g

Protein Analysis

Protein4.3 g8.6%Mid 40%Average

Fat Analysis

Total Fat2 g3.1%Mid 40%Average
Saturated Fat0.25 g1.3%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 143 Calories from Fat 7

% Daily Value *

Total Fat 0.8 g 1.2%

Saturated Fat 0.1 g 0.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 180 mg 7.5%

Total Carbohydrates 35.4 g 11.8%

Dietary Fiber 0.7 g2.8%

Sugars 15.1 g

Protein 1.7 g 3.4%

Vitamin A Vitamin C

Calcium 0.1% Iron

*Based on a 2000 Calorie diet

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