No Sugar Added Light Chocolate Ice Creams has a high-calorie content and a low-fat content.
At 25.4 gms, it contains a low amount of carbohydrates, making it suitable for some of the low-carb diets . Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. With 3.54 gms of protein, it is poor in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It contains a low amount of Dietary Fiber. Because a low-fiber diet can be detrimental to bowel health, it is essential to complement this with a high-fiber food item. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition rank of 58 for No Sugar Added Light Chocolate Ice Creams, and we advise that this food can be consumed in moderation.
| Calories from Protein | 8% | |
| Calories from Fat | 31% | |
| Calories from Carbs | 61% |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 264 IU | 5.3% | Top 30% | High |
| Retinol | 74 mcg | |||
| Retinol Activity Equivalent | 75 mcg | |||
| Alpha Carotene | 0 mcg | |||
| Beta Carotene | 10 mcg | |||
| Beta Cryptoxanthin | 0 mcg | |||
| Lycopene | 0 mcg | |||
| Lutein Zeaxanthin | 0 mcg | |||
| Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
| Vitamin E | 0.3 mg | 1% | Mid 40% | Average |
| Vitamin K | 3.6 mcg | 4.5% | Mid 40% | Average |
| Thiamin | 0.04 mg | 2.9% | Bottom 30% | Low |
| Riboflavin | 0.18 mg | 10.6% | Mid 40% | Average |
| Niacin | 0.11 mg | 0.56% | Bottom 30% | Low |
| Vitamin B6 | 0.04 mg | 2.1% | Bottom 30% | Low |
| Folate | 5 mcg | 1.3% | Mid 40% | Average |
| Food Folate | 5 mcg | |||
| Folic Acid | 0 mcg | |||
| Dietary Folate Equivalents | 5 mcg | |||
| Vitamin B12 | 0.38 mcg | 6.3% | Top 30% | High |
| Pantothenic Acid | 0.41 mg | 4.1% | Top 30% | High |
| Choline | 11.7 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 121 mg | 12.1% | Top 30% | High |
| Iron | 0.48 mg | 2.7% | Bottom 30% | Low |
| Magnesium | 15 mg | 3.7% | Mid 40% | Average |
| Phosphorus | 106 mg | 10.6% | Mid 40% | Average |
| Potassium | 196 mg | 5.6% | Mid 40% | Average |
| Sodium | 75 mg | 3.1% | Mid 40% | Average |
| Zinc | 0.4 mg | 2.7% | Bottom 30% | Low |
| Copper | 0.02 mg | 0.9% | Bottom 10% | Very Low |
| Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
| Selenium | 2.9 mcg | 4.1% | Mid 40% | Average |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 25.4 g | 8.5% | Top 30% | High |
| Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
| Sugars | 5.4 g |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 3.5 g | 7.1% | Mid 40% | Average |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
| Saturated Fat | 3.6 g | 18.1% | Mid 40% | Average |
| Monounsaturated Fat | 0.9 g | |||
| Polyunsaturated Fat | 0.5 g | |||
| Total Trans Fatty Acids | 0 g | |||
| Total Omega 3 Fatty Acids | 92 mg | |||
| Total Omega 6 Fatty Acids | 434 mg |
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Alcohol | 0 g | |||
| Water | 64.4 g | |||
| Ash | 0.9 g | |||
| Caffeine | 0 mg | |||
| Theobromine | 5 mg |
Serving size
Amount Per Serving
Calories 152 Calories from Fat 52
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 3.6 g 18.1%
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 75 mg 3.1%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 0.9 g3.6%
Sugars 5.4 g
Protein 3.5 g 7.1%
Vitamin A 5.3% Vitamin C 1.2%
Calcium 12.1% Iron 2.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 136
Protein 3.9 g | Carbs 30.2 g | Fat 2.2 g
Per 100g | Calories 126
Protein 4.9 g | Carbs 21.8 g | Fat 2.6 g
Per 100g | Calories 57
Protein 1.8 g | Carbs 14.5 g | Fat 0.86 g
Per 100g | Calories 105
Protein 3.6 g | Carbs 22.3 g | Fat 0.97 g
Per 100g | Calories 24
Protein 0.5 g | Carbs 6.2 g | Fat 0.1 g
Per 100g | Calories 105
Protein 3.6 g | Carbs 22.3 g | Fat 0.97 g
Per 100g | Calories 224
Protein 5.2 g | Carbs 27.1 g | Fat 11.9 g
Per 100g | Calories 232
Protein 0.3 g | Carbs 16 g | Fat 19.2 g
Per 100g | Calories 521
Protein 9.5 g | Carbs 55.4 g | Fat 31.3 g
Per 100g | Calories 540
Protein 7.5 g | Carbs 60 g | Fat 30 g
Per 100g | Calories 342
Protein 5.9 g | Carbs 77.6 g | Fat 0.9 g