Vegetable Classics Hearty Tomato Soup

Progresso Vegetable Classics - Vegetable Classics Hearty Tomato Soup has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 8.54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.74 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Progresso Vegetable Classics - Vegetable Classics Hearty Tomato Soup , and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat8%
 Calories from Carbs84%

Why this is good for you

  • Very high in Vitamin C
  • No Cholesterol
  • No Saturated Fat

Why this is bad for you

  • Very high in Sodium

Diet Suitability

Atkins DietLOW
Zone DietLOW

Vitamin Analysis

Vitamin A371.3 IU7.4%Top 30%High
Vitamin C8.9 mg14.9%Top 30%High

Mineral Analysis

Calcium7.4 mg0.7%Mid 40%Average
Iron0.4 mg2.2%Bottom 30%Low
Potassium0 mg
Sodium412.1 mg17.2%Mid 40%Average

Carbohydrate Analysis

Total Carbohydrate8.5 g2.8%Bottom 30%Low
Dietary Fiber0.74 g3%Mid 40%Average
Sugars3.3 g

Protein Analysis

Protein0.74 g1.5%Mid 40%Average

Fat Analysis

Total Fat0.37 g0.57%Mid 40%Average
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 110 Calories from Fat 10

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1110 mg 46.3%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 2 g8%

Sugars 9 g

Protein 2 g 4%

Vitamin A 20% Vitamin C 40%

Calcium 2% Iron 6%

*Based on a 2000 Calorie diet

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