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Zippy's - Oxtail Stew has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.61 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Zippy's - Oxtail Stew, and we advise that this food sparingly.
|Calories from Protein||42%|
|Calories from Fat||39%|
|Calories from Carbs||19%|
|Vitamin A||2141.6 IU||42.8%||Top 10%||Very High|
|Vitamin C||3.8 mg||6.3%||Top 30%||High|
|Calcium||15.1 mg||1.5%||Mid 40%||Average|
|Iron||2 mg||11.3%||Top 30%||High|
|Sodium||471.2 mg||19.6%||Mid 40%||Average|
|Total Carbohydrate||6.8 g||2.3%||Bottom 30%||Low|
|Dietary Fiber||0.76 g||3%||Mid 40%||Average|
|Protein||14.6 g||29.2%||Top 30%||High|
|Total Fat||6 g||9.3%||Mid 40%||Average|
|Saturated Fat||2.5 g||12.6%||Mid 40%||Average|
Amount Per Serving
Calories 560 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 10 g 50%
Cholesterol 195 mg 65%
Sodium 1870 mg 77.9%
Total Carbohydrates 27 g 9%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 58 g 116%
Vitamin A 170% Vitamin C 25%
Calcium 6% Iron 45%
*Based on a 2000 Calorie diet
Per Serving | Calories 669
Protein 74.2 g | Carbs 22.7 g | Fat 31.8 g
Per Serving | Calories 395
Protein 40.1 g | Carbs 14.9 g | Fat 21 g
Per 100g | Calories 85
Protein 7.1 g | Carbs 3 g | Fat 4.8 g
Per 100g | Calories 131
Protein 8.8 g | Carbs 9.8 g | Fat 6.3 g
Per 100g | Calories 73
Protein 7.1 g | Carbs 5.5 g | Fat 2.3 g
Per 100g | Calories 224
Protein 10.7 g | Carbs 18.4 g | Fat 11.4 g