Ostrich, Round, Raw has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 21.99 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Ostrich, Round, Raw, and we advise that this food in moderation.
Calories from Protein | 80% | |
Calories from Fat | 20% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.2 mg | 0.67% | Mid 40% | Average |
Thiamin | 0.2 mg | 13.2% | Top 30% | High |
Riboflavin | 0.29 mg | 17.1% | Top 30% | High |
Niacin | 4.8 mg | 23.8% | Top 30% | High |
Vitamin B6 | 0.52 mg | 25.8% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5 mg | 0.5% | Bottom 30% | Low |
Iron | 3.5 mg | 19.7% | Top 30% | High |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 216 mg | 21.6% | Top 30% | High |
Potassium | 315 mg | 9% | Top 30% | High |
Sodium | 72 mg | 3% | Mid 40% | Average |
Zinc | 3.8 mg | 25.3% | Top 30% | High |
Copper | 0.14 mg | 6.9% | Mid 40% | Average |
Manganese | 0.02 mg | 0.9% | Bottom 30% | Low |
Selenium | 35.8 mcg | 51.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% | Top 30% | High |
Tryptophan | 196 mg | |||
Threonine | 965.1 mg | |||
Isoleucine | 1045.1 mg | |||
Leucine | 1787.1 mg | |||
Lysine | 1942.1 mg | |||
Methionine | 614.9 mg | |||
Cystine | 226 mg | |||
Phenylalanine | 907.9 mg | |||
Tyrosine | 714.9 mg | |||
Valine | 1086.2 mg | |||
Arginine | 1503.9 mg | |||
Histidine | 552 mg | |||
Alanine | 1410.8 mg | |||
Aspartic Acid | 2057 mg | |||
Glutamic Acid | 3371.4 mg | |||
Glycine | 1470 mg | |||
Proline | 1146 mg | |||
Serine | 880.1 mg | |||
Hydroxyproline | 392 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | Mid 40% | Average |
Saturated Fat | 0.81 g | 4.1% | Mid 40% | Average |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 20 mg | |||
Total Omega 6 Fatty Acids | 330 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 75.7 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 22
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.81 g 4.1%
Trans Fat 0 g
Cholesterol 71 mg 23.7%
Sodium 72 mg 3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium 0.5% Iron 19.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 127
Protein 23.7 g | Carbs 0 g | Fat 2.9 g
Per 100g | Calories 120
Protein 23.4 g | Carbs 0 g | Fat 2.2 g
Per 100g | Calories 134
Protein 22.8 g | Carbs 0 g | Fat 4 g
Per 100g | Calories 192
Protein 19.6 g | Carbs 0 g | Fat 12.1 g
Per 100g | Calories 159
Protein 28.8 g | Carbs 0 g | Fat 4 g
Per 100g | Calories 156
Protein 28.6 g | Carbs 0 g | Fat 3.8 g
Per 100g | Calories 123
Protein 22.1 g | Carbs 0 g | Fat 3.2 g
Per 100g | Calories 114
Protein 21.8 g | Carbs 0 g | Fat 2.3 g