1% Lowfat, Small Curd Cottage Cheese

Land O'Lakes - 1% Lowfat, Small Curd Cottage Cheese has a low-calorie, low-carb, low-fat and high-protein content.

The food contains 4.01g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.42 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Land O'Lakes - 1% Lowfat, Small Curd Cottage Cheese has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein64%
 Calories from Fat11%
 Calories from Carbs25%

Why this is good for you

  • High in Protein
  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

  • High in Sodium

Diet Suitability

Atkins DietHIGH
Zone DietLOW

Vitamin Analysis

Vitamin A240.5 IU4.8%Mid 40%Average
Vitamin C0.96 mg1.6%Mid 40%Average

Mineral Analysis

Calcium80.2 mg8%Mid 40%Average
Iron0 mg
Potassium144.3 mg4.1%Top 10%Very High
Sodium392.8 mg16.4%Mid 40%Average

Carbohydrate Analysis

Total Carbohydrate4 g1.3%Bottom 30%Low
Dietary Fiber0 g
Sugars3.2 g

Protein Analysis

Protein10.4 g20.8%Top 30%High

Fat Analysis

Total Fat0.8 g1.2%Mid 40%Average
Saturated Fat0.8 g4%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 80 Calories from Fat 10

% Daily Value *

Total Fat 1 g 1.5%

Saturated Fat 1 g 5%

Trans Fat 0 g

Cholesterol 10 mg 3.3%

Sodium 490 mg 20.4%

Total Carbohydrates 5 g 1.7%

Dietary Fiber 0 g

Sugars 4 g

Protein 13 g 26%

Vitamin A 6% Vitamin C 2%

Calcium 10% Iron

*Based on a 2000 Calorie diet

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