Taco John's - Bacon Breakfast Burrito has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.22 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Taco John's - Bacon Breakfast Burrito has been given a composite ranking of 3, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 44% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 820.3 mg | 34.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.8 g | 8.6% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.5% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | Top 30% | High |
Saturated Fat | 3.7 g | 18.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 230 mg 76.7%
Sodium 1780 mg 74.2%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 252
Protein 10.1 g | Carbs 27.2 g | Fat 11.1 g
Per Serving | Calories 680
Protein 30 g | Carbs 33 g | Fat 47 g
Per Serving | Calories 423
Protein 19.8 g | Carbs 43.3 g | Fat 18.7 g
Per 100g | Calories 303
Protein 15.5 g | Carbs 28.9 g | Fat 14.1 g
Per 100g | Calories 382
Protein 20.5 g | Carbs 29 g | Fat 20.5 g
Per 100g | Calories 239
Protein 10.1 g | Carbs 21.9 g | Fat 12.1 g
Per 100g | Calories 198
Protein 7.2 g | Carbs 23.6 g | Fat 8 g