Lemon Souffle Recipe

Lemon Souffle has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to French cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Lemon Souffle, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat34%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin C
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

Vitamin A450 IU9%
Vitamin C43.2 mg72%
Thiamin0.09 mg6%
Niacin2 mg10%
Vitamin B60.16 mg8%
Folate64 mcg16%

Mineral Analysis

Calcium80 mg8%
Iron1.8 mg10%
Magnesium16 mg4%
Potassium154 mg4.4%
Sodium68 mg2.8%

Carbohydrate Analysis

Total Carbohydrate38.9 g13%
Dietary Fiber2.6 g10.4%
Sugars31.9 g

Protein Analysis

Protein7 g14%

Fat Analysis

Total Fat10.5 g16.2%
Saturated Fat5.2 g26%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 94

% Daily Value *

Total Fat 10.5 g 16.2%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 222 mg 74%

Sodium 68 mg 2.8%

Total Carbohydrates 38.9 g 13%

Dietary Fiber 2.6 g10.4%

Sugars 31.9 g

Protein 7 g 14%

Vitamin A 9% Vitamin C 72%

Calcium 8% Iron 10%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/lemon-souffle/detail.aspx Embed Table:

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