How much fat is there in Pork, Fresh, Loin, Sirloin (Chops or Roasts), Bone-In, Separable Lean and Fat, Raw [Hipbone Roast, Loin End Roast, Sirloin End Roast]?

100g of Pork, Fresh, Loin, Sirloin (Chops or Roasts), Bone-In, Separable Lean and Fat, Raw [Hipbone Roast, Loin End Roast, Sirloin End Roast] contains 9 g of Fat. Thus, Pork, Fresh, Loin, Sirloin (Chops or Roasts), Bone-In, Separable Lean and Fat, Raw [Hipbone Roast, Loin End Roast, Sirloin End Roast] food is Average in Fat.

NutrientValueConclusion
Total Fat9 gTotal Fat content is Average.
Saturated Fat3 gSaturated fat is Average
Trans Fat0.1 gTrans Fat is Low
Cholesterol70 mgCholesterol is High
MUFA3.6 gMUFA is Average
PUFA1.1 gPUFA is Low
Omega-3 fatty acids46 mgOmega-3 fatty acids is Low
Omega-6 fatty acids1026.1 mgOmega-6 fatty acids is Average