How much carb is there in Lean Cuisine - Steak Tips Portabello Beef & Mushrooms in Burgundy Wine Sauce Withbroccoli?

100g of Lean Cuisine - Steak Tips Portabello Beef & Mushrooms in Burgundy Wine Sauce Withbroccoli contains 4.7 g of carbohydrate. Thus, Lean Cuisine - Steak Tips Portabello Beef & Mushrooms in Burgundy Wine Sauce Withbroccoli food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate4.7 gTotal Carbohydrate content is Low
Dietary fiber1.4 gDietary fiber is Average
Sugar1.4 gSugar is Low